Perfect Fried Chicken Tips

Fried chicken is very easy and simple to cook, but cooking with a full flavor is a completely different matter. There are many ways to make fried chicken so it tastes good, but in fact it can be quite difficult.

To help you, here are some tips on how you can make the perfect fried chicken

Experiment with different condiments

There are really many condiments that you can use when cooking fried chicken in Australia. Some say that flavored flour will taste better, while others say that chopped salts or bread crumbs are the best coating materials. However, you have other preferences of these people who make these suggestions, so to know what tastes better, you should experiment a little. Combine different herbs and condiments, taking into account the amount you mix. When you are satisfied with a mixture, you can use it for fried chicken.

Techniques of paper bags and small plates

There are two ways to cover fried chicken with seasonings and flour. The first is a paper bag method in which you use a durable and spacious paper bag. Place the seasoning mixture inwards and then place the chicken pieces inwards, several at a time. Close the bag and shake it so that the pieces are evenly coated. This will surely be less dirty for you, and the coverage is really uniform. On the other hand, you can choose the shallow dish method, which uses a dish or a baking sheet. All you have to do is cover the chicken by wrapping it in a mixture of condiments. Choose what is easier for you and which one you think is the best method.

Frying pan or fryer?

These are two methods to make fried chicken. When frying in a pan, it is recommended to use a heavy pan with deep sides. The butter should be about an inch in the pan so that it reaches half the chicken pieces. Meanwhile, frying will require more oil than frying in a pan. For this method, you should use fresh oil so that the chicken has no smell. Also, for both methods, a very important factor is to make sure that the oil is already hot before putting the chicken. Once the chicken is cooked, remove it from the pan and place it on a baking sheet, then cover it with paper towels so they do not freeze.

Cooking fried chicken at home is much more beneficial than in fast food restaurants. Therefore, you are sure that the condiments you use are the ones you prefer and that you can use healthy oils. You can also be sure of proper sanitation, which helps prevent health problems. Remember these tips when cooking fried chicken and you will surely be waiting for a delicious meal.


There is no wrong way to eat chicken, and it is possible that some restaurants you go to have different ingredients that they use to add variety and difference. With the popularity of fried chicken, you certainly don’t have to worry about it disappearing soon. Most families eat it several times a week for lunch and dinner. It is a cheap and relatively simple meal.

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